This birthday cake for J came out pretty well. Although, I'd recommend halving the amount of almond extract (or replacing with vanilla extract) in the icing. So much almond! It also is a half-day recipe, as the milk/flour mixture for the icing needs about 2 hours to cool down. The
recipe is from Posie Gets Cozy and it's a bit intense, but pretty good.
it always makees me happy when you drop by. that cake looks yummy!! i've never had that icing before.
ReplyDeleteHomemade cake are the best c; happy belated birtyday to
ReplyDeleteJim!
And thanks for the almond extract tip too! xx
ice pandora
It looks so good, but the sound of too much almond extract has me dry-reaching! Ahahaha! I can almost taste that right now and it is not pleasant.
ReplyDeleteSxx
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