I'm going to be brief here. These pancakes from
SmittenKitchen are fabulous. Especially the hint of cinnamon. Instead of cottage cheese, I used about a half cup of buttermilk, and just added milk until the consistency looked right. And after pouring into the pan, I plopped a handful of blackberries on top.
Voila. Blackberry cinnamon buttermilk pancakes.
The roommates approve.
3 comments:
I love berries and cinnamon...and pancakes! : ) YUM!
Oh, yum, these look amazing.
Mmm mm, the blackberries are a great touch
Post a Comment