Sunday, April 19, 2015
Two of my favorite teas: above is a jasmine chun hao (a jasmine green tea), although I'm often consuming jasmine green tea in the form of jasmine pearls (from Margaret's). It's a super flowery tea. Below is a Quanzhou milk oolong which tasts like a bit of dairy has been added to it, even when there wasn't. A flavorful tea that cannot be found in tea bag form.