The Spicy Peperonata Pasta with Tinkerbell Peppers, Cherry Tomatoes & Pine Nuts wins top honors this week, despite being a super simple pasta recipe. Saute peppers/garlic, add tomato sauce, add pasta+water. Done. Pretty much. A lot of Blue Apron pasta dishes are like this. Easily repeatable without a recipe, but solid eats. We just wish there was more veggies. This whole week was missing vegetables.