Success: Vanilla Rum Meringues

Tuesday, January 27, 2009

[Edit: I put in a photo, for your entertainment. Just don't laugh too hard at my cookie accomplishment. Seriously.]
I made Vanilla Rum Meringue Cookies this weekend with my new hand mixer and they actually came out edible! I won't post a photo though, because the lack of star-icing tip, plus a little browning in the oven made the cookies look rather conspicuous. They were tasty and quite styrofoam-like.

Overall, it's definitely worth doing again, but I'll try peppermint meringues next time and avoid browning them too much.