Sunday, November 11, 2018
Recipe
For the meatballs:- 1 pound ground turkey (makes ~15 meatballs)
- 1/3 cup unflavored bread crumbs (if meatball mixture is to wet, can add up to another 1/3 cup crumbs)
- 1 egg
- Salt and pepper to taste (usually means 1 tsp salt and 1/2 tsp pepper,)
- 1/4 cp diced onion
- 2 cloves minced garlic (if you have it...)
- If the meatball mix is dry, slowly add up to 1/3 cp milk
For the sauce:
- 1 can cream of chicken soup
- 1 can milk
- 1/2 green pepper finely diced
- 1 tsp curry powder (You can skip the curry, or only add 1/4 tsp for less curry taste)
0 comments:
Post a Comment