Friday, June 7, 2019
On the left is the jam cabinet after fall/winter gifting. Getting a little light on goodies. Still some strawberry jams left, a pint of cherries here or there, and a decent supply of autumn's apple butters and apple sauces.
Below is the jam cabinet at November 2018 (the end of last year's preserving season), and then some photos of a recent batch of 3lbs of strawberries in vanilla syrup when they went on sale for $1.50/lb. Really fills out the cabinet!
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